You are
what you eat
Iolanda Bustos, biodynamic chef, expert in wild botanical ingredients.
Iolanda invites you to stroll through Empordà, discovering the area’s wildlife. Gather flowers, shoots and fruits, first discovering their properties to then incorporate them into a dish.
Connecting with your surroundings, in the knowledge that nature feeds you both inside and out.
Costa Brava Related stories
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Riding the ocean
Speeding over the water, the wind in your face, tousled hair and the roar of the sea.
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Charming fishing villages
The quaint former fishing village of Calella de Palafrugell has maintained all the charm of its seafaring past