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You are
what you eat

Costa Brava

Iolanda Bustos, biodynamic chef, expert in wild botanical ingredients.

Costa Brava

Iolanda invites you to stroll through Empordà, discovering the area’s wildlife. Gather flowers, shoots and fruits, first discovering their properties to then incorporate them into a dish.

 

Connecting with your surroundings, in the knowledge that nature feeds you both inside and out.

Costa Brava

Costa Brava

Costa Brava

Costa Brava

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Spring, this beautiful season of the year, begins on 10 March and ends on 21 June

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The freedom of flying over the region

The Empordà flying club has been running as a flight school for over 30 years and also offers bird’s-eye-view experiences of the Baix Empordà