You are
what you eat
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Iolanda Bustos, biodynamic chef, expert in wild botanical ingredients.
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Iolanda invites you to stroll through Empordà, discovering the area’s wildlife. Gather flowers, shoots and fruits, first discovering their properties to then incorporate them into a dish.
Connecting with your surroundings, in the knowledge that nature feeds you both inside and out.
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Costa Brava Related stories
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The Mediterranean is a sea between lands; a sea that is home to all.
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Surrounded by fields of green wheat and the light that washes over the Empordà region, you can’t help but park by the side of the road and stop to enjoy the landscape